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2020 CPBA CUP is BACK!
Originally conceived as a way to give something back annually that is exclusive to CPBA members, the 6th CPBA Cup…
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Science of Cocktails 2020
Science of the Cocktail 2020 is just around the corner! We are still looking for volunteer bartenders to help us make…
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The Most Viral Bartender in History, JaNee. Where Is She Now?
Thanks to the internet, now we know. Below is an article from Punch.com. It is most definitely worth the 5…
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Summer Wrap Up Beach Party
PLEASE NOTE THE LOCATION HAS BEEN CHANGED TO THE BLACKBIRD BAR (905 DUNSMUIR & HOWE) Summer is almost over and…
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Introducing Your Elected Board of Directors
in Uncategorized onThe CPBA Annual General Meeting was held in mid February. Since then, each member has had a chance to settle…
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Tales of the Cocktail – On Tour 2019
in Cocktail Trends, Editorial onWe have a small crew of Canadian Bartenders heading to San Juan for this year’s Tales of the Cocktail On…
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Then & Now with Chris Chuy
in Cocktail Trends, Interviews onAlmost two years ago we touched base with Chris Chuy, proprietor of Lavish Liquid Bar Services, to ask him about…
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CPBA Bartender of the Month: Satoshi Yonemori
OG Twitter time – who are you and what do you do (in under 140 characters): My name is Satoshi.…
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There is more to Tabasco than simply spice in a Caesar or Prairie Fire
in Cocktail Trends, History onThe day that BC Bar Industry legend Gerry Jobe came to the realization that Tabasco was not merely a store…
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CPBA Bartender of the Month: Reece Sims
Twitter time — who are you and what do you do (in under 140 characters): I’m Reece and I am a bartender,…
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