An up-to-date calendar of events for Bartenders across Canada.
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How to make bitters, vermouth and amaro at home. Hosted by Cole Benoit of Apothecary Bitters When: Monday | April 27th | 2pm EST Click this link to register. Spirited Sessions Virtual Edition is back, Monday, April 27th, 2pm EST and this time we’re tapping into the brain of “mad-scientist” Cole Benoit, owner and co-founder of The Apothecary Bitters Company from Vancouver […]
Letters to a Young Bartender with Dale Degroff Hosted by Bacardi Trade Director of Culture and Lifestyle, Colin Asare-Appiah Letters to a Young Bartender is an on-going series of veteran Bartending personalities looking back on their careers and composing letters to their younger selves. They are always thoughtful, introspective monologues that speak to where our industry came from and the […]
Side hustles and projects are more important than ever in this current climate of quarantine, but should you always have a side hustle, a passion project or something that can produce some passive income? Turn whatever your passion is into a source of income now and continue it after the lock down is lifted. Shawn will show you the tools […]
Ready, set, go! The time has come to get your resume and cover letters ready and yourself prepared to go on interviews for your next big job. Whether you’re starting from scratch or dusting off the old resume, you’re going to need some tips and tricks to get you to the top of the candidate list and nail the interview. […]
Portland Cocktail Week’s Distance Learning Program is proud to present a two part Pineau Des Charentes Master Class led by Ms. Franky Marshall (@drinking.violet), which will cover production, history, and flavor profiles of this remarkable vin de liqueur. 2pm EST On the Portland Cocktail Week Facebook page: facebook.com/pdxcw/live The second of two classes featuring a live tasting through the […]
Moderated by Ian Burerell With: Jesse Vida, Julio Cabrera, Shannon Mustipher, Salvatore Cabrese, Martin Cate, Jillian Vose, David Cid, Ryan Chetiyawardana, Sly Augustin, Zan Kong, Alex Louzouris, Lucinda Sterling, Even Tetteh & Juan Coronado Friday, May 8, 1pm EST The Daiquiri is a bartender favourite and it is the iconic drink of the Caribbean. But what are the roots of […]
Success! You’ve nailed the interview and received your new job offer! Now what? It’s time to negotiate the terms and conditions of your new job. Negotiating your pay and other benefits of employment are intimidating and a huge challenge. But when you are prepared and confident in your approach, you can maximize your paycheck. Join Fever-Tree and our partner, Angel […]
After the great success of our first online seminar, I would like to invite you and your readers to join in our second with the House of Angostura’s amazing Global Brand Ambassador, Daniyel Jones, in a one hour online virtual seminar. Click here to register now! In this free online event, Daniyel will share his passion for Angostura’s rums and […]
An open discussion with Richard Seale and Gayle Seale of Foursquare Rum, Barbados. Topics including the category of rum, rules, classifications, what makes a good rum, advice to newer craft distillers making rum, the art of blending, history of rum in Barbados, GI and what it means for barbados, open q&a May 22, 4pm EST https://us02web.zoom.us/j/88190113239?pwd=U3lZUGxtY3RLdG4wbURFbUVUQjJiQT09
\From our good friend Jon Gray: I’m VERY excited to announce this series of virtual distillery tours that I’ve built with the help of some fantastic people and some of my absolute favourite agave spirit brands. The original intent was to offer people the ability to leave their homes during lockdown, albeit virtually, to experience and discover something and somewhere […]