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X-ORIGINAL-URL:https://canadianbartenders.com
X-WR-CALDESC:Events for CPBA
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DTSTART:20201101T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200422T130000
DTEND;TZID=America/Los_Angeles:20200422T140000
DTSTAMP:20260408T014009
CREATED:20200420T191641Z
LAST-MODIFIED:20200420T191641Z
UID:11953-1587560400-1587564000@canadianbartenders.com
SUMMARY:World Class Community Week - World Class Studios
DESCRIPTION:Tanqueray No. Ten Gin “Heart of Gold” \nWith Chris Enns\, Jack Sotti & Lauren Mote \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-world-class-studios-2/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T130000
DTEND;TZID=America/New_York:20200422T140000
DTSTAMP:20260408T014009
CREATED:20200420T224554Z
LAST-MODIFIED:20200422T171047Z
UID:11967-1587560400-1587564000@canadianbartenders.com
SUMMARY:Bartender Boxing Presents: Barspar - At Home Edition
DESCRIPTION:Amie – Chicago\nCore \n1pm EST \nInstagram Live: @BartenderBoxing
URL:https://canadianbartenders.com/event/bartender-boxing-presents-barspar-at-home-edition-2/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-20-at-3.42.03-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T140000
DTEND;TZID=America/New_York:20200422T150000
DTSTAMP:20260408T014009
CREATED:20200420T191534Z
LAST-MODIFIED:20200422T171408Z
UID:11952-1587564000-1587567600@canadianbartenders.com
SUMMARY:World Class Community Week - The Future of Whisk(e)y
DESCRIPTION:With Jenna Ba\, Stephen Wilson and Shane Mulvany. \nHosted by Ewan Gunn \n2pm EST \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-the-future-of-whiskey/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T140000
DTEND;TZID=America/New_York:20200422T160000
DTSTAMP:20260408T014009
CREATED:20200418T053712Z
LAST-MODIFIED:20200418T053712Z
UID:11927-1587564000-1587571200@canadianbartenders.com
SUMMARY:Pineau des Charentes Masterclass
DESCRIPTION:Portland Cocktail Week’s Distance Learning Program is proud to present a two part Pineau Des Charentes Master Class led by Ms. Franky Marshall (@drinking.violet)\, which will cover production\, history\, and flavor profiles of this remarkable vin de liqueur. \nOn the Portland Cocktail Week Facebook page: facebook.com/pdxcw/live\n⁣\nThe first hour long class on April 22nd at 2 PM EST will give you all of the tools you need to integrate Pineau Des Charentes into cocktails and your bar program.⁣\n⁣\nThe second class on May 6th will feature a live tasting through the spirits.⁣\n⁣\nTen participants who successfully complete the quiz between April 22nd – April 24th will be selected to join Franky to taste along with their very own Pineau Des Charentes tasting kit\, featuring four amazing marques!
URL:https://canadianbartenders.com/event/pineau-des-charentes-masterclass/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20200422T150000
DTEND;TZID=America/Los_Angeles:20200422T160000
DTSTAMP:20260408T014009
CREATED:20200420T191742Z
LAST-MODIFIED:20200420T191742Z
UID:11954-1587567600-1587571200@canadianbartenders.com
SUMMARY:World Class Community Week - Cocktail Tutorials
DESCRIPTION:Last Minute Luau \nWith Charles Joly. \nHosted by Grant Sceney. \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-cocktail-tutorials-2/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T170000
DTEND;TZID=America/New_York:20200422T173000
DTSTAMP:20260408T014009
CREATED:20200421T010326Z
LAST-MODIFIED:20200422T170858Z
UID:11939-1587574800-1587576600@canadianbartenders.com
SUMMARY:Campari Academy Lab with Joann Street
DESCRIPTION:Joann teams up with Kelsey Hanshew of Dallas\, TX for a Wild Turkey cocktail class. \n5pm EST \nZoom Meeting: 678-135-863 | Password 625692 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-academy-lab-with-joann-street/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/download-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T170000
DTEND;TZID=America/New_York:20200422T180000
DTSTAMP:20260408T014009
CREATED:20200422T165752Z
LAST-MODIFIED:20200422T165752Z
UID:11976-1587574800-1587578400@canadianbartenders.com
SUMMARY:Tequila Ocho Livestream
DESCRIPTION:In discussion with The Tequila Wanderer & Jesse Estes \n5pm EST \nInstagram Live: @TequilaOcho \n 
URL:https://canadianbartenders.com/event/tequila-ocho-livestream/
ATTACH;FMTTYPE=image/jpeg:https://canadianbartenders.com/wp-content/uploads/2020/04/download-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T180000
DTEND;TZID=America/New_York:20200422T180000
DTSTAMP:20260408T014009
CREATED:20200421T202244Z
LAST-MODIFIED:20200422T171205Z
UID:11974-1587578400-1587578400@canadianbartenders.com
SUMMARY:St. Germain Presents: Kickboxing with Mike Shum
DESCRIPTION:Kickboxing Session with Mike Shum brought to you by St. Germain. One lucky attendee will receive a St. Germain Spritz Kit. \n6pm EST \nZoom ID: 854-421-8546
URL:https://canadianbartenders.com/event/st-germain-presents-kickboxing-with-mike-shum/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T190000
DTEND;TZID=America/New_York:20200422T200000
DTSTAMP:20260408T014009
CREATED:20200420T181048Z
LAST-MODIFIED:20200422T170721Z
UID:11941-1587582000-1587585600@canadianbartenders.com
SUMMARY:Campari Community - Happy Hour
DESCRIPTION:Join Xavier Herit and Joaquin Simo for a Grand Marnier and a discussion about the early days of the NYC craft cocktail renaissance. \n7pm EST \nZoom Meeting: 966-076-148 | Password: 340594 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-community-happy-hour-3/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/download-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T200000
DTEND;TZID=America/New_York:20200422T200000
DTSTAMP:20260408T014009
CREATED:20200420T191853Z
LAST-MODIFIED:20200422T170837Z
UID:11955-1587585600-1587585600@canadianbartenders.com
SUMMARY:World Class Community Week - Virtual Cocktail Hour
DESCRIPTION:“No/Lo & Mindfullness” Edition \n8pm EST \nHosted by Kaitlyn Stewart and Seedlip’s Sarah Parniak \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-virtual-cocktail-hour-2/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T200000
DTEND;TZID=America/New_York:20200422T210000
DTSTAMP:20260408T014009
CREATED:20200421T173116Z
LAST-MODIFIED:20200422T202856Z
UID:11970-1587585600-1587589200@canadianbartenders.com
SUMMARY:Tequila Society of Canada - Julio Bermejo
DESCRIPTION:ANNOUNCEMENT! Last week we partnered with the Tequila Society of Canada and hosted a tequila tasting club\, where we asked members to join us with their favourite bottle of agave spirit\, and to tell us why that bottle meant so much to them. This event was so much fun we decided to make it weekly\, and this week we are extremely excited to announce a very special guest!  \nJulio Bermejo is the owner of the internationally regarded Tommy’s Mexican Restaurant in San Francisco. Julio the creator of the modern classic (and one of my all time favourite cocktails); the Tommy’s Margarita\, and a globally celebrated tequila expert\, as well as a mentor to countless others who are now regarded as international tequila experts in their own right. Julio led the fight for 100% agave tequilas over mixto tequilas\, and the emergence of the category and the presence of so many great products on shelves in bars and our homes is in large part down to him.  \nJulio will be joining us in bringing one of his favourite tequilas to the group and telling us all about what is it and why it means something to him. Get ready to discover something pretty special!  \nThe chat happens at 8pm EST / 5pm PST\, this Wednesday (Apr 22nd) on Zoom\, and is open to EACH AND EVERY ONE OF YOU! Lets let tequila bring us all together! \nJoin Zoom Meeting \nhttps://us04web.zoom.us/j/71456762494?pwd=cDcxMjRQaW1zQkE5aDNnV3kvZjk5UT09 \nMeeting ID: 714 5676 2494\nPassword: AgaveLove \nhttps://us04web.zoom.us/j/71456762494?pwd=cDcxMjRQaW1zQkE5aDNnV3kvZjk5UT09
URL:https://canadianbartenders.com/event/tequila-society-of-canada-julio-bermejo/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200422T213000
DTEND;TZID=America/New_York:20200422T233000
DTSTAMP:20260408T014009
CREATED:20200417T094434Z
LAST-MODIFIED:20200422T170755Z
UID:11922-1587591000-1587598200@canadianbartenders.com
SUMMARY:Social Concierge Candlelight Club 2020
DESCRIPTION:Please read our COVID-19 Statement\, found below or at the following link: http://link.thesocialconcierge.com/cc \nWhat is Candlelight Club\, you ask? It is: \n– A massive\, socially distant dinner party;\n– A virtual experience that celebrates Earth Day by way of candlelight;\n– A 5+ hour live stream of Vancouver’s best musicians;\n– A participatory social experience in the cloud;\n– A non-profit fundraiser for key local charities;\n– A carbon negative gathering. \nRead more below: \nOn April 22nd\, The Social Concierge wants to bring you together. And give back in a way that we feel is appropriate. \nIn celebration of the 50th anniversary of Earth Day\, and to bring us together in a time of social distance\, we revive a perennial favourite from years past. Of course\, with a virtual twist. \nAfter over the month in quarantine\, have you had a romantic candlelight dinner party yet? We feel it’s time to glowingly unite\, intimately virtual. Join hundreds of others in a participatory social experience. \nOn Earth Day 2020\, April 22nd\, from the comforts of our homes\, we aim to create the largest virtual candlelight dinner the west coast city of Vancouver has ever experienced. Connect to our 5-hour live stream of entertainment\, join our dinner dialogue thread\, “cloud cocktail tables” and let us celebrate how great it is to be together\, while apart. \nA community effort presented by The Social Concierge\, National Bank Private Banking 1859\, Pavilion Cowork\, Red Bull\, Vancouver Candle Company\, Nude Beverages and The Ludo Group. Charity supporting Ocean Wise\, Mind The Bar and the Giustra Foundation. Rallying hospitality support for Belgard Kitchen\, Chambar Restaurant\, Wildebeest\, Cactus Club Cafe and Man About Town Entertainment. Communications by Camber Communications. \n#ItsMoreFunInTheDark #CandlelightClub #EarthDay50 \nLearn more here: http://link.thesocialconcierge.com/cc \nRegister for free here: https://candlelightclub.guestmanager.com \n— \nOur COVID-19 Statement: for the past weeks and months all of us here at The Social Concierge have been tracking\, witnessing and experiencing the unprecedented crisis of our time. We are with you\, have been traumatized and affected\, yet more than ever\, we feel the need to rally our community toward solutions. \nAt its inception\, The Social Concierge was created to encourage and produce cultural experiences that make our city more vibrant; the current global circumstances have only challenged and inspired our team to find creative ways to support the love we have for our family and friends. So\, in the spirit of camaraderie\, creativity and community we have created an endeavour we hope will help\, if only slightly. This event is virtually interactive\, easy to enjoy\, free-to-attend\, not-for-profit\, and raises money for both charity and local restaurants who need our help. And to celebrate #EarthDay50\, your participation will also be carbon negative\, an added bonus. \nWith that\, we carefully step out of our quarantine cocoon\, respectful of the on-going adversity\, to try and use our community building to keep bonds strong. Please join us in supporting our colleagues\, partners and our attempt to create an evening to remember\, celebrate and reconnect as one with the resurgence of one of our favourite events\, Candlelight Club – let’s shine the light.
URL:https://canadianbartenders.com/event/social-concierge-candlelight-club-2020/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T130000
DTEND;TZID=America/New_York:20200423T133000
DTSTAMP:20260408T014009
CREATED:20200420T182323Z
LAST-MODIFIED:20200423T171717Z
UID:11942-1587646800-1587648600@canadianbartenders.com
SUMMARY:Campari Community - Campari Conversations
DESCRIPTION:Jessamine McLellan interviews actor (and former bartender) Claire Needham on how to nail that perfect ‘How To’ cocktail video you’re filming in your kitchen. \n1pm EST \nInstagram: @countessofcampari \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-community-campari-conversations-3/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T130000
DTEND;TZID=America/New_York:20200423T140000
DTSTAMP:20260408T014009
CREATED:20200420T224656Z
LAST-MODIFIED:20200422T170430Z
UID:11968-1587646800-1587650400@canadianbartenders.com
SUMMARY:Bartender Boxing Presents: Barspar - At Home Edition
DESCRIPTION:Erin – Portland\nFull Body Circuit \n1pm EST \nInstagram Live: @Bartenderboxing
URL:https://canadianbartenders.com/event/bartender-boxing-presents-barspar-at-home-edition-3/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T140000
DTEND;TZID=America/New_York:20200423T140000
DTSTAMP:20260408T014009
CREATED:20200420T192026Z
LAST-MODIFIED:20200422T170547Z
UID:11956-1587650400-1587650400@canadianbartenders.com
SUMMARY:World Class Community Week - Food & Flavour
DESCRIPTION:With Chef Mark Moriarty & Shane Mulvaney \nHosted by Lauren Mote \n2pm EST \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-food-flavour/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T160000
DTEND;TZID=America/New_York:20200423T170000
DTSTAMP:20260408T014009
CREATED:20200420T192144Z
LAST-MODIFIED:20200422T170455Z
UID:11957-1587657600-1587661200@canadianbartenders.com
SUMMARY:World Class Community Week - World Class Studios
DESCRIPTION:Bulleit Rituals in Hospitality \nWith Bobby Burk & Eboni Major. \nHosted by Grant Sceney \n5pm EST \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-world-class-studios-3/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T170000
DTEND;TZID=America/New_York:20200423T173000
DTSTAMP:20260408T014009
CREATED:20200420T182857Z
LAST-MODIFIED:20200422T170335Z
UID:11943-1587661200-1587663000@canadianbartenders.com
SUMMARY:Campari Academy Lab with Xavier Herit
DESCRIPTION:Do you have a bottle of Grand Marnier at home and looking for things to do with it? Join Campari to learn Xavier’s favourite ways to mix with Grand Marnier. \n5pm EST \nZoom Meeting: 678-135-863 | Password: 625692 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-academy-lab-with-xavier-herit/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/download-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T180000
DTEND;TZID=America/New_York:20200423T180000
DTSTAMP:20260408T014009
CREATED:20200420T192251Z
LAST-MODIFIED:20200422T170402Z
UID:11958-1587664800-1587664800@canadianbartenders.com
SUMMARY:World Class Community Week - Cocktail Tutorial
DESCRIPTION:Live from Vancouver \nWith Chris Enns. \nHosted by Kaitlyn Stewart \n6pm EST \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-cocktail-tutorial/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T190000
DTEND;TZID=America/New_York:20200423T200000
DTSTAMP:20260408T014009
CREATED:20200420T183757Z
LAST-MODIFIED:20200422T170144Z
UID:11944-1587668400-1587672000@canadianbartenders.com
SUMMARY:Campari Community - Happy Hour
DESCRIPTION:Negronis at Home with Daniel Warrilow and guest reviewer Shauna O’Neil of Miami\, Fl \n7pm EST \nZoom Meeting: 966-076-148 | Password: 340594 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-community-happy-hour-4/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/unnamed.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200423T200000
DTEND;TZID=America/New_York:20200423T200000
DTSTAMP:20260408T014009
CREATED:20200420T192351Z
LAST-MODIFIED:20200422T170256Z
UID:11959-1587672000-1587672000@canadianbartenders.com
SUMMARY:World Class Community Week - Virtual Happy Hour
DESCRIPTION:Don Julio Edition \nWith Enrique De Colsa. \nHosted by Jeff Savage \n8pm EST \nWatch the session and join the live Q&A at: \nwww.theworldclassclub.com/community
URL:https://canadianbartenders.com/event/world-class-community-week-virtual-happy-hour/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/Screen-Shot-2020-04-17-at-3.28.54-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200424T130000
DTEND;TZID=America/New_York:20200424T133000
DTSTAMP:20260408T014009
CREATED:20200420T184010Z
LAST-MODIFIED:20200422T170128Z
UID:11945-1587733200-1587735000@canadianbartenders.com
SUMMARY:Campari Community - Campari Converations
DESCRIPTION:Anne Louise interviews Kim Hassarud of the USBG BEAP Program. \n1pm EST \nInstagram: @annelouisemarquis \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-community-campari-converations/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/download-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200424T160000
DTEND;TZID=America/New_York:20200424T170000
DTSTAMP:20260408T014009
CREATED:20200420T224756Z
LAST-MODIFIED:20200422T170105Z
UID:11969-1587744000-1587747600@canadianbartenders.com
SUMMARY:Bartender Boxing Presents: Barspar - At Home Edition
DESCRIPTION:Raj – Los Angeles\nBoxing \n4pm EST \nInstagram Live: @Bartenderboxing
URL:https://canadianbartenders.com/event/bartender-boxing-presents-barspar-at-home-edition-4/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200424T170000
DTEND;TZID=America/New_York:20200424T173000
DTSTAMP:20260408T014009
CREATED:20200420T184138Z
LAST-MODIFIED:20200422T170022Z
UID:11946-1587747600-1587749400@canadianbartenders.com
SUMMARY:Campari Academy Lab with Daniel Warrilow
DESCRIPTION:Learn how to make amaro and tea cocktails at home with Max Green of New York. \n5pm EST \nZoom Meeting: 678-135-863 | Password: 625692 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-academy-lab-with-daniel-warrilow/
ATTACH;FMTTYPE=image/png:https://canadianbartenders.com/wp-content/uploads/2020/04/unnamed.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200424T190000
DTEND;TZID=America/New_York:20200424T200000
DTSTAMP:20260408T014009
CREATED:20200420T184253Z
LAST-MODIFIED:20200422T165957Z
UID:11947-1587754800-1587758400@canadianbartenders.com
SUMMARY:Campari Community - Happy Hour
DESCRIPTION:Community check in with Cory James and Ancho Reyes. \n7pm EST \nZoom Meeting: 966-076-148 | Password: 340594 \nIf you want Campari to send this info directly to your inbox each week\, make sure you’re on their mailing list here: https://campariamerica.splashthat.com/
URL:https://canadianbartenders.com/event/campari-community-happy-hour-5/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200427T140000
DTEND;TZID=America/New_York:20200427T160000
DTSTAMP:20260408T014009
CREATED:20200416T094112Z
LAST-MODIFIED:20200417T041408Z
UID:11895-1587996000-1588003200@canadianbartenders.com
SUMMARY:Maceration Hacks 101
DESCRIPTION:How to make bitters\, vermouth and amaro at home. Hosted by Cole Benoit of Apothecary Bitters \nWhen: Monday | April 27th | 2pm EST \nClick this link to register. \nSpirited Sessions Virtual Edition is back\, Monday\, April 27th\, 2pm EST and this time we’re tapping into the brain of “mad-scientist” Cole Benoit\, owner and co-founder of The Apothecary Bitters Company from Vancouver B.C. \nCole will be teaching the virtual-attendees the basics on home maceration and how to create fantastic bitters and tinctures using only minimal ingredients you may already have around the house. \n\nAs we’re all following social distancing and staying at home\, shopping for bitters can be tough\, so why not learn how to do it yourself? Cole’s bartending background gives him a unique perspective on flavour combinations\, while his expertise as the co -founder of The Apothecary Bitters Company gives him the skills to create and teach you how to make your own. \nOnce again\, we’ll be sticking to our #TipsForFam initiative. For every out-of-work Canadian hospitality professional in attendance\, Sovereign Canada will be donating $5 to the Canadian Professional Bartenders Association Relief Measures Fund. \nSpirited Sessions has always been about fostering community growth\, coming together\, sharing dialogue\, sharing stories\, staying educated and keeping sharp\, especially in these trying times. We can’t wait to “see” you there! \n*For each Canadian hospitality professional in attendance\, Sovereign Canada will be donating $5 to the CPBA Relief Measures Fund as a part of our #TipsForFam initiative. If you’d like to make a donation or for more information on the Canadian Professional Bartenders Association and the Relief Measures Fund visit their website: http://canadianbartenders.com \n**Must be of legal drinking age in your province to join**
URL:https://canadianbartenders.com/event/maceration-hacks-101/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200427T170000
DTEND;TZID=America/New_York:20200427T180000
DTSTAMP:20260408T014009
CREATED:20200427T194902Z
LAST-MODIFIED:20200427T194902Z
UID:11980-1588006800-1588010400@canadianbartenders.com
SUMMARY:Letters to a Young Bartender with Dale Degroff
DESCRIPTION:Letters to a Young Bartender with Dale Degroff \nHosted by Bacardi Trade Director of Culture and Lifestyle\, Colin Asare-Appiah \nLetters to a Young Bartender is an on-going series of veteran Bartending personalities looking back on their careers and composing letters to their younger selves. They are always thoughtful\, introspective monologues that speak to where our industry came from and the potential pitfalls found within.   \nMonday\, April 27\, 2020\n5pm EST \nMS Team Link – DM @imbibearchitect on Instagram for access \n#GetInvolved
URL:https://canadianbartenders.com/event/letters-to-a-young-bartender-with-dale-degroff/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200428T130000
DTEND;TZID=America/New_York:20200428T140000
DTSTAMP:20260408T014009
CREATED:20200423T005657Z
LAST-MODIFIED:20200423T005657Z
UID:11979-1588078800-1588082400@canadianbartenders.com
SUMMARY:Fever-Tree Seminars - Turning Side-Hustles Into Reality
DESCRIPTION:Side hustles and projects are more important than ever in this current climate of quarantine\, but should you always have a side hustle\, a passion project or something that can produce some passive income? Turn whatever your passion is into a source of income now and continue it after the lock down is lifted. Shawn will show you the tools to go from A to B without breaking the bank and maximizing a little extra cash in your pocket. \nShawn Soole is an award winning consultant and bartender who has opened bars and restaurants worldwide\, written two books and hosts the Post Shift Podcast twice weekly. His company SHC (Soole Hospitality Concepts)\, specializes in opening venues from concept to operations including hiring\, on-boarding and training\, branding\, design and marketing. \nRegistration:\nhttps://www.eventbrite.ca/e/fever-tree-seminars-turning-side-hustles-into-reality-registration-103169073476
URL:https://canadianbartenders.com/event/fever-tree-seminars-turning-side-hustles-into-reality/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200428T190000
DTEND;TZID=America/New_York:20200428T200000
DTSTAMP:20260408T014009
CREATED:20200427T211758Z
LAST-MODIFIED:20200427T211758Z
UID:11982-1588100400-1588104000@canadianbartenders.com
SUMMARY:Toplack Sessions - Corby x WSET Level 1 Info Session
DESCRIPTION:Featuring Alex Black\, Dave Mitton\, Rob McCaughey & Christina Veria \nTuesday April 28\n7pm EST \nZoom ID: 826 0725 0596
URL:https://canadianbartenders.com/event/toplack-sessions-corby-x-wset-level-1-info-session/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200505T130000
DTEND;TZID=America/New_York:20200505T140000
DTSTAMP:20260408T014009
CREATED:20200504T182106Z
LAST-MODIFIED:20200504T182106Z
UID:11987-1588683600-1588687200@canadianbartenders.com
SUMMARY:Fever-Tree Seminars: Resumes\, Cover Letters and Nailing the Interview
DESCRIPTION:Ready\, set\, go! The time has come to get your resume and cover letters ready and yourself prepared to go on interviews for your next big job. Whether you’re starting from scratch or dusting off the old resume\, you’re going to need some tips and tricks to get you to the top of the candidate list and nail the interview. \nJoin Fever-Tree and our partner\, Angel Gomez\, a highly sought-after global business consultant and former HR executive\, to learn some best practices and insider secrets to getting noticed and landing your next job. Let’s get to work! \nhttps://www.eventbrite.ca/e/fever-tree-seminars-resumes-cover-letters-and-nailing-the-interview-registration-103717529924 \nDate And Time\nTue\, 5 May 2020 \n1:00 PM – 2:15 PM EDT
URL:https://canadianbartenders.com/event/fever-tree-seminars-resumes-cover-letters-and-nailing-the-interview/
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20200506T140000
DTEND;TZID=America/New_York:20200506T160000
DTSTAMP:20260408T014009
CREATED:20200418T053857Z
LAST-MODIFIED:20200422T165924Z
UID:11929-1588773600-1588780800@canadianbartenders.com
SUMMARY:Pineau des Charentes Master Class Part 2
DESCRIPTION:Portland Cocktail Week’s Distance Learning Program is proud to present a two part Pineau Des Charentes Master Class led by Ms. Franky Marshall (@drinking.violet)\, which will cover production\, history\, and flavor profiles of this remarkable vin de liqueur. \n2pm EST \nOn the Portland Cocktail Week Facebook page: facebook.com/pdxcw/live \n⁣\nThe second of two classes featuring a live tasting through the spirits.⁣\n⁣\nTen participants who successfully complete the quiz between April 22nd – April 24th will be selected to join Franky to taste along with their very own Pineau Des Charentes tasting kit\, featuring four amazing marques!
URL:https://canadianbartenders.com/event/pineau-des-charentes-master-class-part-2/
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